Blood Purification
Fasting For Purification Of Your Blood
The best juices for blood purification are lemon juice, beet juice, carrot juice, and the juices of all leafy greens. Leafy green juices are particularly important because they supply chlorophyll, an essential part of any blood purification therapy. Chlorophyll not only cleanses the blood of impurities, but also builds up the blood with important nutrients, promotes regularity, and inhibits cellular damage from radiation. This makes chlorophyll helpful in the treatment of many disorders. Wheatgrass, barley, and alfalfa juices are all rich in chlorophyll. Hundreds of chemicals - ranging from gases such as carbon monoxide to toxic metals such as lead to natural substances such as fat - can find their way into the blood and impair its function. These foreign substances enter the body through the food we eat, the air we breathe, the water we drink, and surfaces with which we come in contact through our skin. Because these substances act on the blood in different ways, the adverse effects they produce may vary widely.
Fasting
At one time, Paavo Airola, N.D., Ph.D. referred to fasting as the royal road to health and long life.
Fasting is a popular method of detoxification because the body can begin extricating the noxious materials rather quickly, allowing the purification of the blood and for the body to commence the healing process. Literally, fasting means to deprive oneself of food for a specific period, usually for therapeutic or religious purposes. Medical journals have presented articles that support fasting as a therapeutic means of ridding hazardous materials from the body (Imamura et al. 1984).
Fasting is a time-proven remedy. Its use goes back many thousands of years, really to the beginning of life forms. As a healing process and spiritual-religious process, it has continued to be more intelligently applied, we hope, in the last several thousand years.
Moinhos Velhos Fasting And Blood Purification Valley
The Essenes, authors of the Dead Sea Scrolls, also advocated fasting to purify themselves and commune with God. This was one of their primary healing methods. The Essene Gospel of Peace, transcribed by Edmond Bordeaux Szekely from the third-century Aramaic manuscript, suggests that Satan, his evil spirits, and his plagues will be cast out of our being by fasting and prayer. The Essenes believed that disease came from Satan (they claimed that it took three days without food to starve Satan) and from sins upon our body-the temple, which must be purified for God to reside there. To bring God into our life more completely, we would fast on water ("today we know that juice fasting is the best method for purifying and detoxification") and "go to the waters (stream, lake) and find a hollow reed, insert it in our rear ends and flush the evils from our bowels."
For many philosophers, scientists, and physicians, fasting was an essential part of life, health, and the healing process needed to recreate health where there was sickness. Socrates, Plato, Aristotle, Galen, Paracelsus, and Hippocrates all used and believed in fasting therapy. Most spiritual teachers also recommend fasting as a useful tool. In a booklet from the 1947 lecture entitled Healing by God's Unlimited Power, Paramahansa Yogananda suggested that fasting is a way to increase our natural resistance to disease, stating that Fasting is a natural method of healing. When animals or savages are sick, they fast. He continued, Most diseases can be cured by judicious fasting. Unless one has a weak heart, regular short fasts have been recommended by the yogis as an excellent health measure. Yogananda referred to an Armenian doctor, Grant Sarkisyan, who had treated many patients successfully with fasting therapy for such disorders as asthma, skin diseases, digestive problems, and early stages of arteriosclerosis and hypertension.
Fasting increases the process of elimination and the release of toxins from the colon, kidneys and bladder, lungs and sinuses, skin and purifies the blood. This process can generate discharge such as mucus from the gastrointestinal tract, respiratory tract, sinuses, or in the urine. This is helpful to clear out the problems that have arisen from overeating and a sedentary lifestyle. Much of aging and disease, results from biochemical suffocation, where our cells do not get enough oxygen and nutrients or cannot adequately eliminate their wastes. Fasting helps us decrease this suffocation by allowing the cells to eliminate and clear the old products. But we have also seen that clients who do not suffer from overeating nor a sedentary lifestyle, who have been vegetarians for years, have a build up of mucous layers in the gastro intestinal tract, and have experienced dramatic positive changes with our juice fasting program.
Perhaps the most important benefit of fasting is that it thoroughly cleans and purifies the bloodstream.
Blood is responsible for delivering nutrients and oxygen to every cell in the body, and it must also carry away metabolic wastes from the cells for excretion in the kidneys and lungs.
Blood is also the body's immunological watchman, circulating white blood cells, enzymes and other immunity factors are on 24-hour-a-day 'search-and-destroy' missions against invaders.
Dirty blood simply cannot perform these functions properly. As a result, malnutrition sets in, resistance plummets, toxemia becomes a chronic condition, and germs have a field day invading your most valuable tissues.
Unless you live an ascetic life far from civilization and avoid all dietary folly, your blood and other tissues are bound to accumulate toxins and generally lose their functional vitality.
Twenty five years ago I was so incapacitated by arthritis that I was practically bedridden. After trying all the available medical treatments, consulting dozens of doctors, and several fruitless stays in hospitals I was becoming progressively worse. My hands and fingers were stiff and in constant pain. I could not bend myself, walk, or even turn myself in bed. In addition, I had a chronic ovary inflammation and constant migraine. I was suffering from a bad case of insomnia with resulting nervous exhaustion. I also was chronically constipated. . .
I felt hopeless. Nobody could help me. I could not see my way out of the indescribable suffering I had to endure. But my spirit was strong and wouldn't give up. I was not willing to accept my lot as a bedridden invalid for the rest of my life. With the typical Scandinavian sisu and perseverance I rebelled against my fate. I wanted to live, become healthy again!
A book by a British physician, Sir Robert McCarrison, gave me new hope and became the turning point in my life. It opened my eyes to the relation between nutrition and health. I started to experiment with myself. I changed my diet. I fasted. I drank fresh vegetable juices and broths made with cooked vegetables. I drank herb teas. I took enemas and utilized colonic irrigation to cleanse my intestines of accumulated toxins and wastes. I read all I could on the nature-cure methods and picked up ideas here and there. I met the famous Danish raw-diet pioneer Dr. Kristine Nolfi, M.D., and read and studied her book The Living Foods. I also took heat treatments and hydrobaths. I must admit, I didn't have much faith in much of what I did, but desperate as I was, I was willing to try anything.
Imagine my surprise when I started to feel better and better! The stiffness in my joints started to disappear. I slept better; pain gave way, and after just a few months I was, to my and everybody's amazement, completely cured!
This was 25 years ago and I never had a sick day since. No traces of arthritis... Would you like to see how flexible and elastic my body is...?
Now when I cured myself I was so overjoyed with the discoveries I made that I wanted to share them with others and help as many as I could. I visited Dr. McCarrison and he advised me to open a clinic and help other arthritics regain their health.
Encouraged by the enthusiastic endorsement of this great scientist, I transformed my seven-room apartment in Copenhagen to an arthritis clinic. Patients came from everywhere. They were brought in on stretchers; they came supported on crutches; they came in wheelchairs. And after four to eight weeks on my simple regime they left the clinic on their own feet, without wheelchairs and crutches. The grateful patients spread the news of their cures and a long line of patients were waiting to come in under my care.
My arthritis therapies and extraordinary results became widely publicized in the press. The Norwegian Medical Association invited me to present a lecture on my therapies before the leading medical authorities of the country....
My fame spread to Sweden and a wealthy benefactor offered the Brandal, a beautiful estate with a large villa, for my disposition, to be used as a rheumatic clinic. I accepted gratefully. That was 13 years ago. During these years we have helped thousands of arthritis sufferers. . .
If you don't purge yourself of these toxins on a regular basis, toxemia gets worse and worse, until the body cannot stand it any longer and either purges itself spontaneously in form of diarrhea, acne, pimples, boils, 'liver spots', foul perspiration, body odor, bad breath, and so forth, or else it simply gives up the battle and succumbs to cancer, tuberculosis and other fatal conditions.
Fasting also eliminates acidosis from the bloodstream itself. In fact, the unpleasant side effects felt during the first three days of a fast are due entirely to these acid crystals and other toxins entering the bloodstream en masse for elimination.
Detoxification is the foremost argument presented by advocates of fasting. "Detoxification is a normal body process of eliminating or neutralizing toxins through the colon, liver, kidneys, lungs, lymph glands, and skin. This process is precipitated by fasting because when food is no longer entering the body, the body turns to fat reserves for energy. "Human fat is valued at 3,500 calories per pound," a number that would lead one to believe that surviving on one pound of fat every day would provide a body with enough energy to function normally. These fat reserves were created when excess glucose and carbohydrates were not used for energy or growth, not excreted, and therefore converted into fat. When the fat reserves are used for energy during a fast, it releases the chemicals from the fatty acids into the system which are then eliminated through the aforementioned organs. Chemicals not found in food but absorbed from one's environment, such as DDT, are also stored in fat reserves that may be released during a fast. One fasting advocate tested his own urine, feces and sweat during an extended fast and found traces of DDT in each.
A second prescribed benefit of fasting is the healing process that begins in the body during a fast. During a fast energy is diverted away from the digestive system due to its lack of use and towards the metabolism and immune system. The healing process during a fast is precipitated by the body's search for energy sources. Abnormal growths within the body, tumors and the like, do not have the full support of the body's supplies and therefore are more susceptible to autolysis. Furthermore, "production of protein for replacement of damaged cells (protein synthesis) occurs more efficiently because fewer 'mistakes' are made by the DNA/RNA genetic controls which govern this process." A higher efficiency in protein synthesis results in healthier cells, tissues and organs.This is one reason that animals stop eating when they are wounded, and why humans lose hunger during influenza. Hunger has been proven absent in illnesses such as gastritis, tonsillitis and colds. Therefore, when one is fasting, the person is consciously diverting energy from the digestive system to the immune system.
Guest House Patio
Finally, the most scientifically proven advantage to fasting is the feeling of rejuvenation and extended life expectancy. Part of this phenomenon is caused by a number of the benefits mentioned above. A slower metabolic rate, more efficient protein production, an improved immune system, and the increased production of hormones contributes to this long-term benefit of fasting. In addition to the Human Growth Hormone that is released more frequently during a fast, an anti-aging hormone is also produced more efficiently. The only reliable way to extend the life span of a mammal is under-nutrition without malnutrition. A study was performed on earthworms that demonstrated the extension of life due to fasting. The experiment was performed in the 1930s by isolating one worm and putting it on a cycle of fasting and feeding. The isolated worm outlasted its relatives by 19 generations, while still maintaining its youthful physiological traits. The worm was able to survive on its own tissue for months. Once the size of the worm began to decrease, the scientists would resume feeding it at which point it showed great vigor and energy. The life-span extension of these worms was the equivalent of keeping a man alive for 600 to 700 years.
It seems that there are many reasons to consider fasting as a benefit to one's health. The body rids itself of the toxins that have built up in our fat stores throughout the years. Fasting purifies the blood, the body heals itself, repairs all the damaged organs during a fast. And finally there is good evidence to show that regulated fasting contributes to longer life.
However, many doctors warn against fasting for extended periods of time without supervision.
We have over 30 years experience in fasting, and we have been facilitating our supervised Fasting and Blood Purification programs at Moinhos Velhos for the past 16 years.
More Information :
http://www.moinhos-velhos.com/blood-purification.htm
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